The case when sugar is harmful.
On the pages of the Tom’s Hardware website, a description of the extensive experiments of one of the bloggers on the TikTok pages appeared, who, following several generations of computer enthusiasts, was puzzled by the search for the ideal thermal interface. Of course, when the experiments with special compositions, including liquid metal, were completed, the turn came to food components. Powdered sugar and maple syrup performed poorly, but edible salt, after grinding, showed an improvement in the thermal conductivity of the original thermal paste.
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The source did not specify in what proportions the salt and thermal paste were mixed, but the combination helped to reduce the temperature of the processor under load by one or two degrees. In fact, in some cases, this method allows improving the standard qualities of the existing thermal interface, but there is no guarantee that the result will be repeated for all existing combinations of substances.